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Understanding the Internet Celebrity Restaurant’s Servicescape in Developing Quality of Life.

EasyChair Preprint 15522

4 pagesDate: December 3, 2024

Abstract

With the rapid development of Taiwan's restaurant industry and the diversification of consumer demands, the emergence of internet celebrity restaurants is a testament to the changing landscape. These restaurants have significantly impacted consumer demands, necessitating a shift in the industry's approach. Restaurateurs must focus on the servicescape to enhance customer emotions, satisfaction, and happiness, thereby improving their quality of life. This study illustrates that a relationship exists in the context of internet celebrity restaurants' providing dining necessitates innovative and differentiated strategies to maintain competitiveness.

Keyphrases: Happiness, Satisfaction, Servicescape, customer emotion, customer satisfaction, internet celebrity restaurant, quality of life, service quality, service scape, taiwan s restaurant, well-being

BibTeX entry
BibTeX does not have the right entry for preprints. This is a hack for producing the correct reference:
@booklet{EasyChair:15522,
  author    = {Pei-Yu Sung and Kuo-Ning Liu},
  title     = {Understanding the Internet Celebrity Restaurant’s Servicescape in Developing Quality of Life.},
  howpublished = {EasyChair Preprint 15522},
  year      = {EasyChair, 2024}}
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